The MacKenzie River menu features an incredible array of delectable dishes, always flavorful and fresh, and served up in heaping portions. The acclaimed gourmet pizzas are offered on a variety of crusts - sourdough, natural grain & thin (gluten free available) with toppings from classic pepperoni to pesto, ricotta, and sun-dried tomato. With nearly two dozen pizzas on the menu, you are bound to find at least one you'll love. MacKenzie River also offer hearty sandwiches served warm on fresh-baked bread, full and half-sized salads, pastas that will wow your taste buds, juicy all-beef burgers, and a savory home style entree selection. You will find everything from Fish Tacos, Frontier Ribs and Buffalo Chicken Mack n' Cheese to a fresh Cobb Salad, housemade soups and Artichoke Dip. Be sure to save room for the Mack Lovin dessert, gooey chocolate chip cookies topped with ice cream and chocolate sauce; it's great for sharing. To complement the menu choices, select from a variety of microbrews, fine wines and specialty cocktails.
Please note: Spokane Restaurant Week menus are for dine-in customers only.